Tea to Water Ratio Calculator

Enter your water volume, select your tea type and brew strength, and get the exact amount of loose-leaf tea or tea bags needed.

Brewing Parameters

Black tea: bold and full-bodied. Use boiling water (95–100°C / 200–212°F) and steep 3–5 minutes.

Tea Amount Needed

Loose-Leaf Tea
g
or
tsp
Tea Bags (standard 2 g bags)
bag(s)
Brewing 250 ml of water at medium strength.

Quick Reference — Ratios per 250 ml (1 cup)

Tea Type Weak Medium Strong Steep Temp
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Summary

Enter your water volume, select your tea type and brew strength, and get the exact amount of loose-leaf tea or tea bags needed.

How it works

  1. Enter the volume of water you are brewing with.
  2. Select your unit: milliliters, fluid ounces, or cups.
  3. Choose the tea type (green, black, white, oolong, herbal, or chai).
  4. Pick your preferred brew strength: weak, medium, or strong.
  5. The calculator shows the loose-leaf amount in grams and teaspoons, plus the equivalent number of tea bags.

Use cases

  • Brew the perfect pot of loose-leaf green or black tea at home.
  • Scale up tea quantities for a large teapot or urn at a gathering.
  • Figure out how many tea bags to use for a standard mug or travel cup.
  • Adjust brew strength without guessing — get exact measurements.
  • Compare loose-leaf vs. tea bag amounts before buying.
  • Dial in a consistent recipe for meal prep or batch brewing.

Frequently Asked Questions

Last updated: 2026-07-01 · Reviewed by Nham Vu