Sodium Correction for Glucose Calculator

Calculate the true corrected serum sodium when blood glucose is high, using either the Katz (1.6) or Hillier (2.4) correction formula.

Patient Values

mEq/L

Normal range: 135–145 mEq/L

Baseline: 100 mg/dL

Correction Formula

Formula Reference

K

Katz 1973

Corrected Na = Nameasured + 1.6 × (Glucose − 100) / 100

H

Hillier 1999

Corrected Na = Nameasured + 2.4 × (Glucose − 100) / 100

Glucose in mg/dL; baseline 100 mg/dL. For mmol/L, baseline is 5.5 mmol/L and increment is per 5.5 mmol/L.

For educational and clinical decision-support only. Results must be interpreted alongside full clinical findings by a qualified clinician.

Summary

Calculate the true corrected serum sodium when blood glucose is high, using either the Katz (1.6) or Hillier (2.4) correction formula.

How it works

  1. Enter the measured serum sodium (Na) in mEq/L.
  2. Enter the serum glucose value and select the unit (mg/dL or mmol/L).
  3. Choose the correction formula: Katz (1.6 factor, standard) or Hillier (2.4 factor, more precise for severe hyperglycemia).
  4. The calculator subtracts the baseline glucose (100 mg/dL or 5.5 mmol/L) from the measured glucose, then applies the correction factor per 100 mg/dL (or 5.5 mmol/L) increment.
  5. The corrected sodium and the correction delta are displayed instantly.

Use cases

  • Assess true sodium status in diabetic ketoacidosis (DKA).
  • Evaluate hyperglycemic hyperosmolar state (HHS) sodium balance.
  • Determine whether hyponatremia is factitious due to hyperglycemia.
  • Guide IV fluid selection in hyperglycemic emergencies.
  • Monitor sodium correction as glucose normalizes with insulin therapy.

Frequently Asked Questions

Last updated: 2026-07-24 · Reviewed by Nham Vu